A neutralization reaction is a chemical process where an acid and a base interact to produce salt and water, effectively neutralizing their acidic and basic properties.
Protons (H+) from the acid combine with hydroxide ions (OH-) from the base to form water, while the remaining ions from the acid and base combine to create a salt.
This reaction results in the reduction of the solution’s overall acidity or basicity, leading to a more balanced pH level. Neutralization reactions are essential in various applications, such as in medicine, wastewater treatment, and the preparation of various products in industries like food and cosmetics.